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Grain Free Turkey Meatballs

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Ingredients Method Notes

Ingredients
  

  • 2 lbs lean ground turkey
  • 2 whole eggs
  • 1/2 cup shredded mozzarella cheese
  • 1 Tablespoons garlic powder
  • 2 Tablespoons Tbs italian seasonings (basil, oregano, etc)
  • 1/2 tsp Salt

Method
 

  1. With your hands, mix all ingredients together well.
  2. Form into meatballs.
  3. Place on parchment paper lined cookie sheet. Bake immediately, or freeze.
  4. If you are freezing for later, wait a few hours and then place them all in a labeled zip lock bag.
  5. When ready to eat them, no need to thaw, just put on parchment paper and bake.
  6. Bake at 350 for 30-40 minutes until cooked thoroughly.

Notes

Serving Recommendations: Serve with Miracle Noodles, zucchini noodles, spaghetti squash and sauce of choice. Look for no sugar added pasta sauces. My favorite way to eat these: With a bowl of cooked frozen veggies, pasta sauce, and meatballs. Once you try them, come back and comment to tell me how they turned out!

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