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Healthy Sausage and Sweet Potato Chili
A hearty chili loaded with veggies
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Servings:
8
Ingredients
Method
Ingredients
1x
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1
lb
cooked ground sausage
1
whole
sweet potato, diced
2
Tbsp
avocado oil
2
whole
bell peppers, diced
4
cloves
garlic, chopped
16
oz
bone broth
2
cans
fire-roasted tomatoes
14.5 oz cans
1
can
white cannellini beans, rinsed
2
Tbsp
brown sugar
2
Tbsp
paprika
1/2
tsp
ground cinnamon
1/4
tsp
salt, or more to taste
Method
Sauté onions and garlic in avocado oil until soft.
Add all remaining ingredients to an Instant Pot or slow cooker.
For Instant Pot: Pressure cook for 20 minutes.
For Crockpot: Cook on low for 6-8 hours.
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